EAT & DRINK
A continental breakfast platter is served each morning in the Dining Room. Using organic and local produce, items include assorted fresh breads, cereals, yogurts, juices and seasonal fruits, freshly-brewed organic tea and coffee. Vegetarian and gluten free meal options are available upon request.
Mon – Fri: 6:30am – 10:30am
Sat – Sun: 7am – 11am
Please note that Social distancing is respected throughout the B&B. Check in, Check out and Dining room times are allocated for each room in consultation with guests beforehand. Guest rooms are refreshed and sanitised daily using non toxic products and condiments, to ensure the best experience for everyone at this time.